Yum! Country Style French Toast Recipe

Recently I’ve become ridiculously obsessed with Pinterest. For the life of me I still can’t figure out how I first heard of the site. Nonetheless, I have spent hours repining and uploading inspiration, ideas, quotes, etc.  One of my favorite findings is always recipes. During wedding season it is often difficult for the hubby and I to enjoy breakfast together. This past Saturday was the first Saturday in a very long time that I had down time. With that in mind, I searched Pinterest for a breakfast recipe and came across this amazing French Toast recipe. Before I tried the recipe, I knew it would be good! Why, you ask? Because it is from The Cottage Restaurant in La Jolla, CA. I actually ate there while Veronica and I did a destination wedding two years ago. Hands down, best breakfast ever!  Glad to report that the recipe was a hit! Recipe below:

Country Style French Toast Recipe:
– Brioche Bread (Texas Toast) 6 – 8 thick slices
– 2 Eggs
– 2/3 cup Heavy Cream
– 1 tsp Brandy
– 1 tbsp Brown Sugar
– 1 tsp Vanilla Extract

-Confectioners sugar for garnish (optional)

Place into a bowl and whisk well. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot, and top it with fresh strawberries and bananas.


Be sure to follow me on Pinterest. More recipes and finds coming soon!

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  1. Cory Caddy

    I am looking for a writer – and you seem like the perfect candidate. Please mail me at Forshey@gmail.com